In the previous articles we explained that the size of your workforce will be a key determinant in how troublesome your compliance will be under PPACA. If you have over 50 full-time equivalent employees you will be subject to potential Pay or Play penalties which could cost you tens of thousands of dollars. While this sounds scary, one of the unique aspects of PPACA provides an
As a public relations professional, agency life affords a wide variety of experiences. During my years in the field, I've had the opportunity to work with clients from high-profile restaurants, to award-winning breweries and nationally-recognized pizzerias. Though the services vary and are customized based on each clients’ needs, one thing remains constant: hiring the right public relations agency to
On a day where it is tradition to tell the ones you love that you care about them - we wanted to give a quick shout out to all those who use ShiftNote (and those thinking about it), and say....
Now that the chaos of court challenges and the election have subsided it’s time to get down to the task of living with PPACA. Some industries will have little problem with complying with the new healthcare reform rules, while other businesses (like restaurants) will see a quantum shift in how they run their operation. Those that adapt the quickest will be the winners.
I have been asked by ShiftNote to write a periodic blog series regarding healthcare reform. At first I was skeptical, while I had been working on healthcare reform issues and their impact on my clients I didn't know if this format would work for such a complex subject matter. I have been a health benefit consultant for over 30 years and have been focused on the Patient Protection and Affordable Care
We've entered an age in which many restaurant goers will do a web search for specific eateries before taking the plunge to visit them in real life. Having a well designed, easy to navigate, and informative website is going to help give potential patrons the push they need to come dine
I've always been interested in the history of how things came to be, and since we've been doing a lot of fast food trivia lately for Trivia Friday on Facebook and Twitter, I decided it would be fun to put together a history of fast food infographic. It was hard to include every notable event that has occurred, so if you see something I've missed, please feel free to add
We're pleased to announce that we have reached 14 million managers logbook user entries to date! In 2012 we had just over 5 million entries entered by managers, owners and other employees. The number of entries in the ShiftNote daily log has doubled almost every year since formation in 2002. We're very excited about continuing this growth into 2013, and we have some pretty exciting new features that we will be
ShiftNote is a useful online log book that many of you sign into each day to log notes and communicate with team members. So we thought it might be nice to point out some tips and ideas that you might not be aware of to help you better manage your workforce and save time and
During the past few years, a new breed of consumer has been fast growing - those that prefer quality over quantity, and locally sourced over mass produced. The top two menu trends for 2013 as stated by the National Restaurant Association are locally produced meats and seafood, and locally grown