
ShiftForce Blog
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Employee Scheduling


How to Empower Employees with Schedule Control
In shift-based businesses, scheduling is more than just plugging names into time slots—it’s a major factor in employee satisfaction, retention, and productivity.

Automating Employee Schedules for Better Outcomes
In any shift-based business, the schedule isn’t just a calendar—it’s the heartbeat of the operation.

How to Improve Communication with Your Shift Team
If you’ve ever walked into a shift where nobody knew what happened the night before—you’re not alone.

Summer Scheduling for Concession Stands, Lemonade, and Snow Cone Vendors

Seasonal Scheduling: Preparing for Summer Jobs at Water Parks and Amusement Parks
For businesses like water parks, amusement parks, and summer resorts, the peak season brings an influx of guests, making efficient scheduling essential. Meeting the needs of seasonal employees, who are often high school or college students, and adapting to changes in weather are vital to staying profitable.

8-Hour Rotating Shift Scheduling: How to Build the Perfect Schedule
Creating an 8-hour rotating shift schedule can be challenging but it's essential for businesses that operate around the clock. From ensuring fair workloads to maintaining employee satisfaction, a well-designed schedule can make a significant difference in productivity and morale. This guide will help you build the perfect schedule while addressing common challenges and highlighting the benefits of using scheduling software.
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7 Easy Ways to Reduce Employee Turnover
Do you know what the root of a business’ problem is 90% of the time?
It’s employee turnover.

Your Wait Staff is your Sales Team: Reward Performance!
Your wait staff is an integral part of your restaurant’s success. This goes beyond managing tables and providing excellent customer service, although those two actions are vital to leaving a positive lasting impression on your patrons. Your wait staff also acts as your

Improving Sales Performance - Be Kind and Get Paid
There are many things you can do to help in improving sales performance for your restaurant. You can try the age old tactics of offering happy hour drinks and appetizers during slower times. You can invest in marketing or restaurant and menu redesign. You can